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TGS-2023019355 Critical Core Skills (CCS) This course aims to help working professionals who desire to understand the root cause to problems, how to generate effective and efficient solutions to solve problems as well as capitalising on new opportunities.
24 Aug 2024
TGS-2022012950 (WSQ) Upon completion of this course, learners will attain the knowledge and skill set in handling various types of knives and use them appropriately when preparing ingredients and dishes at their workplace.
21 Sep 2024
TGS-2022011814 - Progressive Wage Model (PWM) Learners will have the skills and abilities in preparation of meat and poultry for cooking. Learners will be able to fabricate red meat and poultry with types of cutting and deboning techniques.
TGS-2019502766 (Non-WSQ) Learners will be equipped with knowledge and skills to promote the use of effective communication within a team. It also includes conflict resolution and negotiation as well as building a rapport with colleagues, stakeholders and customers.
20 Jul 2024
TGS-2022011825 - Progressive Wage Model (PWM) Learners will be equipped with the knowledge pertaining to legislative requirements, implement workplace safety and health practices as well as maintain a safe and secure working environment at their workplace.
TGS-2023019477 (Non-WSQ) This course aims to impart knowledge and skills in management and operations to learners. Learners will develop the abilities to create food products, managing the quality processes of food production guided by standard operating procedures including taking corrective actions to deliver quality outcomes to achieve customer satisfaction.
14 Sep 2024
TGS-2022011810 (WSQ) This course equips learners with the theoretical knowledge and skill sets in producing baked pastry products such as muffins, scones, cakes, tarts and short-crust pastry.
06 Jul 2024
TGS-2022011775 (WSQ) - Progressive Wage Model (PWM) Your staff will learn to equip themselves with a positive and customer-oriented mindset to impress and wow customers in their day-to-day engagement.
11 Mar 2024
TGS-2019502808 This skill describes the ability to provide go-the-extra-mile service to exceed customer expectations and create a positive customer experience.
03 Aug 2024
TGS-2022010744 Upon completion of this module, learners will attain the knowledge and application skills to receive and store products in the appropriate ways to ensure safety and hygiene of the supplies in the workplace.
27 May 2024
TGS-2023019354 Critical Core Skills (CCS) This course aims to help working professionals better understand customer needs and deliver an effective customer experience to achieve service excellence.
13 Mar 2024
TGS-2023037808 To equip participants to perform basic tasks related to the digital economy with an awareness of cybersecurity. Participants will be exposed to emerging trends of lifelong learning and be able to navigate their learning and career pathways.